| Value | Category | Cases | |
|---|---|---|---|
| 0 | No | 6077 |
83.4%
|
| 1 | Having more of this food delivered | 19 |
0.3%
|
| 2 | Substitute the usual food items with other cheaper food items | 524 |
7.2%
|
| 3 | Buying less of this food because reduced purchasing power | 235 |
3.2%
|
| 4 | Buying less of this food because reduced access to functioning/open market facilities (physical access problem) | 28 |
0.4%
|
| 5 | Stopped buying because not available in the market | 20 |
0.3%
|
| 6 | Other reasons | 385 |
5.3%
|
| Sysmiss | 1712 |