| Value | Category | Cases | |
|---|---|---|---|
| 1 | Cereals, Roots and tubers | 14 |
13.7%
|
| 2 | Legumes & Pulses(beans, peas, dry peas, cow peas (inkori)) | 7 |
6.9%
|
| 3 | Vegetables | 1 |
1%
|
| 4 | Fruits | 0 |
0%
|
| 5 | Meat, fish and eggs | 0 |
0%
|
| 6 | Milk and other dairy products | 0 |
0%
|
| 7 | Oil / fat / butter | 4 |
3.9%
|
| 8 | Sugar, or sweets | 1 |
1%
|
| 9 | Condiments / Spices | 19 |
18.6%
|
| 10 | Non-alcoholic beverages (Soda, bottled water, juice, etc) | 0 |
0%
|
| 11 | Meals and drinks bought from resto, bar, etc | 7 |
6.9%
|
| 12 | Other food items not mentioned on the list | 0 |
0%
|
| 88 | No food was bought | 49 |
48%
|
| Sysmiss | 8898 |